TM 10-412 PDF

Full text of “TM Army Recipes, ” OF CALIFORNIA This manual supersedes TM , 15 August , and TB ^ 1 Sepumher Recipes (TM ) AFM ) [Departments of the Army and the Air Force] on *FREE* shipping on qualifying offers. Recipes in this manual. Army Recipes TM (August ) [War Department] on * FREE* shipping on qualifying offers. War Department Technical Manual.

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Combine beans, onion and bacon mixture, molasses, salt, pepper and mustard. Pour sirup in fine stream over egg whites, beating constantly. Pour butter over crumbs; combine crumbs, green pepper and bacon mix- ture, salt, pepper and tomato pulp. Sprinkle with confectioners or granulated sugar or frost with jelly frosting. Mix sugar and shortening; stir until smooth. Fill greased muffin pans full. Macaroni, spaghetti, noodles, and rice 18 Roll each piece into a long thin sheet similar to that used for cinnamon rolls.

If graduated measures are not available, No.

Butter toast; sprinkle with mixture of sugar and cin- namon. Stir only until all dry and liquid ingredients are mixed and most of the lumps beaten out. Ingredients servings servings Fish, fillets or steaks.


Sift flour, baking powder, and salt together; add to bran mixture, stirriiij only until, dry and liquid ingredients are combined. Divide dough into 2-pound pieces. Sprinkle fish with salt.

This recipe makes frosting for 2 sheet cakes 18 by 26 by 1 inches or for individual cakes. Pour mixture into hot, greased muffin pans. Stir only until liquid and dry ingredients are combined. Heat to boiling point; reduce heat and simmer, uncovered, about 10 to 20 minutes or until just tender.

Ingredients Carrots Salt Water, boiling. Allow dough to ferment or raise until it is more than double its original size.

Full text of “TM Army Recipes, “

In preparing a variation, follow the basic recipe, making the substitutions as directed. Reduce heat to prevent boiling; brew 5 to 7 minutes. Sprinkle mixture over dough in baking pans. Combine bean mixture, onions, beaten egg, salt, pepper and paprika; mix well.

Turn and bake on other side. Use y-i ounce 1 mess kit spoon salt to each gallon of water. Shape into elongated form and allow to rest on work bench for 15 to 20 minutes so that dough will roll more easily. Add cold water; cool. Cornmeal servings 4 ounces 1 gallon 4 No. Bake as for cornbread. Beat vigorously with a paddle or large spoon. Batters may be thick or thin depending upon the pro- portion of flour to liquid.

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Ingredients Beets Water, boiling Sugar, granulated. Ingredients servings gm Eggs. The mixture is frozen when the crank turns hard.

Mix milk and water; add beaten eggs. Heat to boiling point; reduce heat and 10-142 about IQ minute or until spinach or greens are tender.

Wash codfish and remove bones; soak fish 4 hours or overnight in cold water.

Ingredients servings servings Sugar, brown. Add small amount boiling salted water to greens. Fresh asparagus may be broken into 1 inch pieces before cooking.

Wash rice thoroughly; drain to remove excess 10-41. Mix corn and milk; heat. Pour 3 pounds 3 No. Add milk and butter to turnips or rutabagas; beat well. Salt Eggs, well beaten. NoU, Serve with whipped cream or whipped evaporated milk.

Add to dr,y ingredients, mixing only enough to combine dry and liquid ingredients. Serve very cold using ice if available. Add salt and pepper.